Panino Italiano Magazine

Gli articoli del tag #business strategy

Qualche consiglio per lanciare un servizio di food delivery

Qualche consiglio per lanciare un servizio di food delivery

Mentre tutti stanno pensando a come cambieranno i ristoranti nel periodo post Covid, i player del settore si sono focalizzati sul lancio di servizi delivery e di nuove piattaf...

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To be dark kitchen or not to be

To be dark kitchen or not to be

While some countries start unlocking some activities, the future of the restaurants does not sound promising. By Emeline DanyIn Italy, rumors went out that in an 80 squar...

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Thinking out of the “Covid

Thinking out of the “Covid" box or why summer will be the occasion to create new food experiences

Why eating in a COVID environment won’t bring customers back in the restaurants immediately. And the necessity to think out of the box, not to adapt the current business, bu...

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A few tips and recommendations for launching a successful delivery business

A few tips and recommendations for launching a successful delivery business

While everyone are busy making scenarios about how will be the restaurant of the future post Covid, the actors of the field have been focused on delivery, and launching online...

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